CASA Culinary Schools in New York State

Our New York school locations will help you hone your culinary talent and build skills.

The Chef Apprentice School of the Arts in New York offers accelerated programs that will give you foundational skills that translate to almost any kitchen in the world. Our tuition rates are much lower than those of traditional culinary schools and we provide flexible scheduling options that allow you to customize your learning experience based on your own needs and goals while still providing structure. 

At CASA, we believe that individualized education in an immersive environment is the best way to learn how to prep the kitchen, prepare the food, and present the meal to the dining public. That’s why, instead of a school kitchen where you learn with others from a teacher, you’ll get one-on-one attention from your mentor, a professional chef with years of experience, in an actual working kitchen! With this kind of personalized instruction, you’ll be able to hone your skills quickly and efficiently without feeling overwhelmed by too many students or rushed through each lesson.

Externship Locations in New York:

More locations coming soon.
Contact us with questions!

Chef Hany Ali

Executive Chef / CASA Faculty / Mentor

“Being a product of an apprenticeship (externship) program, I cannot say enough about it and believe it’s the best way to go. On-the-job experience is invaluable. You can’t be a great chef until you’ve done the job for a while in a real kitchen and know the real pressures of the culinary industry.”

Make a Reservation for Your Passion Now

You will be mentored by an expert chef and gain real-world experience in an actual kitchen. Professional chefs have never been in such high demand and our job placement is unmatched in the industry.

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