
SIGN UP FOR CLASSES AND SAVE | REGISTRATION IS NOW OPEN
Slice, dice, chiffonade, tourne, julianne, and cook your way to the top of the brigade with our Gourmet Chef Program that immerses you in a working kitchen with an expert chef serving as your mentor. This real world experience can be completed in 6 months with little to no debt and includes job placement to help you find the position you’re ready for.
Our six-month program will fully prepare you for a culinary career or for tackling your dreams as a restaurant-chef-owner. In-person, hands-on training, self-lead learning, and on-demand videos are designed to lay the foundation for a career in the culinary arts.
View ProgramWhether it’s preparing the kitchen for cooking, honing your knife skills, or creating delectable sauces and soups, your mentor will guide you every step of the way. This program is designed to give you a head start toward mastering the culinary basics.
View ProgramYou’ll work with meat, poultry, seafood, vegetables, and more, follow shopping lists, and prepare recipes as directed by your mentor. Learn classical cooking techniques, kitchen operations, food chemistry, and more.
View ProgramCompare and contrast advanced food preparation and cooking techniques from around the world. Learn how to manage a garde manger where cold dishes are prepared (salads, charcuterie, and so on) in our most advanced workshop.
View ProgramYou get trained faster and more efficiently with the goal of living your dream culinary career. Learn in high-end, professional restaurants, not a classroom. With a pro chef, hands-on to guide you. Get a one-on-one Private Apprenticeship in a restaurant right where you live.
"*" indicates required fields
*Not all programs are available in every state. Consult an Admissions Representative to learn more.