A Culinary Education for the Real World in Roswell
At Chef Apprentice School of the Arts, our focus is on real-world practical experience. Instead of being confined within a classroom kitchen and relying on dated techniques, we’ll place you in an actual working kitchen and pair you with an experienced chef mentor. Our goal is to provide students with an education that not only prepares them for a career in the culinary arts but won’t saddle them with massive student loan debt.
Your mentor will guide you through prepping food, creating culinary masterpieces, and understanding how a professional kitchen operates. This includes health codes, proper sanitation methods, food safety protocols, and nutrition fundamentals—all delivered by experienced professionals in their respective fields. If you have a passion for cooking and want to learn from industry experts, then look no further than CASA in Roswell, GA.
Our Mentors Make This Happen
The restaurant industry is experiencing a shortage of competent kitchen staff, making it the perfect time to pursue a career as a chef or cook. Our mentors, who have been in the industry for years, have noticed this shortage and are determined to help fill the gaps by mentoring and training individuals who are passionate about cooking. Our program has an incredible job placement rate for those who finish the program and have proven themselves.
So, if you are a food enthusiast looking for a career in the kitchen, there is no better time to take the leap and join the exciting world of cooking! Located just north of Atlanta, the city of Roswell is fast becoming a culinary hotspot. Southern flavors and traditions are alive and well here, but there is an array of new culinary concepts and influences that have made it a destination for foodies all over the country. Start living the life you want to live!