CASA The Culinary Apprenticeship School (800) 300-0016 Click for menu.

CASA Blog
National Chocolate Covered Anything Day

Read articles & recipes from the Chef Apprentice School of the Arts.

In Honor of National Chocolate Covered Anything Day

Posted: by in Culinary Delights

Well it’s National Chocolate Covered Anything Day and to celebrate properly, why not to a great chocolate fondue, allowing your to really explore the outer reaches of chocolate-covered possibilities. This recipe has rum or Grand Marnier plus orange zest but you can omit the booze and the zest and make a pretty stellar chocolate fondue […]

Continue Reading "In Honor of National Chocolate Covered Anything Day" →


 

CASA Schools provides unique, mentor-based programs that are affordable, so you can stay in control of your finances.

New! Finance your education with Climb.
Get approved in minutes with no impact to your credit score.