Mention the food in New Orleans and sure enough, everyone’s going to talk about Gumbo and Jambalaya and they should, they’re both great dishes but then there’s one of the good ol’ standards that’s oh so easy and soulful and it’s just damn delicious–Dirty Rice. When you’ve got leftovers of the stuff, just heat it up the next day by […]Continue Reading "Oh Yeah! Easy and Dirty Rice with Chicken and Andouille Sausage" →
mardis gras recipes
Read articles & recipes from the Chef Apprentice School of the Arts.